Meet some of the local Chefs who will be cooking up some fun at the WCF’s annual fundraiser and community event on Sunday Nov 19
PASTRY CHEF GARY HJELLMING, HyVee Shakopee
Award winning Pastry Chef Gary Hjellming creates and produces all desserts for HyVee Shakopee.
Named Chef of the Year in 2010 by the American Culinary Federation, he has served the savory and sweet sides of kitchens for casinos, hotels, restaurants and bakeries.
Chef Hjellming, President of the Minnesota Chapter of the American Culinary Federation, loves sharing his passion with peers and students and has authored articles for American Cake Decorating.
The Woodbury Community Foundation, in partnership with the American Culinary Federation (ACF), present the premier culinary event of the season, CHEF FEST 2017 which will bring together the Twin Cities finest ACF Chefs to dazzle your tastebuds and challenge your palate.Sunday November 19, 2017To purchase your tickets and for more information CLICK HERE
